Frapin

Inspiration for perfume can come from unusual places, in which there is no doubt. It has already happened that in heaven they said their perfume was inspired by a place or experience they went through. And if you need another example of this then take the Frapin brand, for example, it is a perfume house that started out as a winery for the production of cognac. You've heard a winery right. Furthermore, this family winery still exists to this day and has been owned by that family in Champagne County, but at the same time it has also become a perfume. How did that happen? Here's the whole story. From Cognac House in the Family Cognac House, the Champagne District in the Chateau de Puntpino area was established in the heart of the champagne area. Indeed, it remains as a family business for 20 generations. Furthermore, even today the owner of the cognac house Prapin They are Jenbiev Prapin and her husband, Max Kuintero. But contrary to her grandfather's legacy, the two of the two, Beatrice Kointro, decided to turn to a new direction and is in the perfume. And she was the one who actually introduced the Frapin fragrance line in 2002, when the first perfume of the brand called '1270', as a tribute to its dynasty and its path. Because 1270 came to actually commemorate the year in which this cognac was established by its famous grandfather, no less. Frapin From 1270, there are those who will of course raise an incredible fact of cognac production on the one hand, and heaven on the other. But apparently when you think about it, although these are two different areas, it turns out that you can definitely find launch points between cognac and heavenly production. Because in the end, it is the extraction of materials that includes quite a few sensuality and emotion. And so, while on one of the traditional family business, he made sure to refine his cognac production methods, trying to control every stage of the process. The new business came and actually made sure to expand the niche. It is certainly possible to claim that it is an expansion of the approach that emphasizes the relationship between two unusual crafts. In this way, the Frapin Cognac House, then, decided to offer scents inspired by their cognac, and add something historically to it. The company claims that this is a traditional production, similar to that of their cognac production. According to them, the aroma composition is done moderately and slowly. Yes, they believe in time for skills development and forecasting for centuries. The origin of the most beautiful raw materials is also significant and the choice of the selection. Not to mention the train of the most sophisticated compositions. In short here, they try to be based on their rich and many years of experience, and their traditional reputation. Traditional production of the fragrance 1270 consists of dry oranges, hazelnuts, dry plums, cocoa seeds, tonka beans and coffee in its top. In the heart of the aroma, he also added to the nuts and flowers to the flowering of the glory trees. While the base is found to find trees and also the scent of white honey and vanilla. Anyone who is in this fragrance, designed for both women and men, can indicate that it remains measured on the skin and the feeling is of a very moderate and pleasant presence. And if you were wondering then you can use it at the pleasant fall and winter nights. This is one of another few fragrances launched for this brand. Indeed, to this day this brand has been launched for 14 fragrances when most of the aromas from home Frapin Designed for both women and men. The brand's aromas were created in collaboration with perfumes such as Sidoni Lancers, Bartland Duchfur, Jean-Marie Fogel, Annop-Gal Gallee, Eleanor Masant, Amali Bourgeois, Mark-Antoine Corticato and Jerome Afft.